Traditional Flavor Yogurt Starter Culture
Our Traditional Yogurt Starter is a pleasantly tangy direct-set yogurt starter that is easy to use. Make yogurt when you need to and freeze the remaining packets for later. With no starter to maintain this culture a great choice for beginners.
Each bag contains:
- 4 packets of starter culture.
Instructions for using this culture are included and may be found here.
- Suitable for use with pasteurized whole milk
- Avoid ultra-pasteurized or UHT milk.
- Direct-set (single-use) culture - each packet makes one batch of yogurt.
Shipping and Storage Information
- Our Traditional Flavor Yogurt Starter Culture is shipped in a barrier-sealed packet as a freeze-dried yogurt culture in a dairy carrier.
- Store in the refrigerator or freezer.
- Use by date on bag.
Traditional Flavor Yogurt Starter Culture Ingredients
- Lactose, Live active cultures (Bifidobacterium lactis, Lactobacillus acidophilus, Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilus)
- This product contains no GMO ingredients.
Traditional Flavor Yogurt Starter Culture Allergen Information
- Manufactured in a facility that also produces products containing soy
Ingredients That Love You Back
Full of gut-healthy probiotics
More cost-effective than commercial yogurts
You control the ingredients!
What Our Customers Are Saying
After following your directions my yogurt was a complete success the very first batch! It set up beautifully and was very mild and sweet. We like it for dessert topping for fresh fruits. Thanks for another wonderful product and for such speedy delivery!
These direct set cultures are easy to use with consistent results. It's way more cost effective than buying yogurt from the stores.
This is great yogurt. I had a great time making my own organic yogurt. AND Customer service was great at answering my silly newbie questions.
I love yogurt. It is so hard to find a yogurt that is made from a good dairy source and not full of sugar. I love being able to make my own with my milk of choice. The yogurt has a great consistency and tastes great every time. Yum!
using a instantpot we were able to create a good yogurt in about 12 hours, it is a simple process that can be mastered readily. the yogurt had a mild taste, and good texture. -use it as the base yogurt
Delicious and easy to make in an instant pot! (And no more plastic yogurt containers)
Easy and delicious.
I just started to make my own yogurt and I am so glad I did. Homemade yogurt is the bomb. Even my husband is eating it regularly. I will never go back to store bought yogurt!
I love this starter. I can take a half gallon of organic milk and have delicious yogurt with a minimum of fuss! I use a crockpot to heat up the milk, cool it to ~115 degrees, then add the starter and put the whole crockpot in the oven overnight with the oven light on for some heat. In the morning I fill two quart jars with great yogurt! I do use ultra-pasteurized organic milk, which some recommend against, but I see no problems with it - works great.
Ingredients That Love You Back
Pro Tip Corner
Direct-Set yogurt starters are convenient for making yogurt because there is no starter to maintain. Simply store extra packets in the freezer and make a batch of yogurt when you are ready.How to Make Traditional Flavor Yogurt