Fermented Vegetable Master: Half-Gallon
Make fermenting vegetables easier! This half-gallon-size glass jar includes an airlock setup which facilitates gas escaping your fermented vegetables while keeping air out.
Make fermenting vegetables easier! This half-gallon-size glass jar includes an airlock setup which facilitates gas escaping your fermented vegetables while keeping air out. This allows you to make pickles, sauerkraut, and other fermented vegetables, fruits, condiments, and more while greatly reducing and often eliminating the threat of mold.
- Glass jar
- Plastic lid fitted with a rubber grommet (BPA-free)
- Large ceramic fermentation weight (Dimensions: 3.75 inches in diameter)
- Extra solid lid for storage after fermentation is complete
- Container Dimensions: Jar Height: 6.3 inches (9.8 inches with airlock) | Jar Diameter: 5.5 inches | Mouth Diameter: 4.3 inche
Fermentation weights are ideal for whole or cut veggies. For shredded or very small pieces of cut up veggies, use multiple sets of weights, or use strips of a cabbage leaf crisscrossed over the top of the veggies and tucked down the sides of the jar. Ensure the cabbage strips are well submerged under the brine.
What Our Customers Are Saying
We are eating the fermented veggies now and it was so much easier that when I was using canning jars and had to keep checking the lids to make sure they were loose so the jars wouldn't burst.
Easy to use and not so huge as to be too much work. Like the instructions.
I didn't want a whole gallon of giardiniera, so the half-gal fit my bill. The airlock did its job and, in a week, I had nicely-fermented, crunchy veggies. If you have time and patience, give it a whirl!
The jar came with no instructions. I didn’t open the plastic bag that the air lock piece came in right away, when I did I found it was cracked and unusable. I can still use the jar and it’s not worth the hassle of returning/ but I will not purchase again.
I am new to fermenting and this made making sauerkraut so easy and delicious.