This heirloom culture makes batch after batch of traditional cultured buttermilk right on your countertop, easy as pouring milk in a jar. Bake with your buttermilk or add it to cream to make cultured butter.
Each bag contains:
- 2 packets of starter culture.
Instructions for using this culture are included and may be found here.
Shipping and Storage Information
- Our Cultured Buttermilk Starter is shipped in a barrier-sealed packet as a freeze-dried culture.
- Refrigeration recommended
- Use by date on bag.
Buttermilk Starter Culture Ingredients
- Organic milk, live active cultures.
Buttermilk Starter Culture Allergen Information:
- Manufactured in a facility that also produces products containing gluten and dairy.
What Our Customers Are Saying
easy to make and really delicious.
I make it with organic milk because it tastes better, and sometimes I drain it of its whey to eat it like yoghurt (I use the whey in the bread dough).
mixed with mango it makes a delicious Indian lassi.
So far the buttermilk has been fantastic. The first batch I made was with unhomogenized milk - even though the milk is fantastic quality, I didn’t want the separated fat, so I moved on to regular whole milk (not ultra pasteurized). I am very happy with it. I can see my problem will be finding the right temperature for culturing, so I bought some little thermometers to keep track of temperatures throughout the house.
The culture worked great. I really like having fresh buttermilk for drinking and recipes. Minor issue. The sour dough starter instructions were in the packaging. I downloaded the correct instructions from your website and all went well.
I love buttermilk. It has a great flavor and just the right texture. It's so easy to make a quart each week. Love your products. Thank you!
The Buttermilk starter arrived promptly and worked well.