Fermented Vegetable Master: Half-Gallon
Make fermenting vegetables easier! This half-gallon-size glass jar includes an airlock setup which facilitates gas escaping your fermented vegetables while keeping air out.
Make fermenting vegetables easier! This half-gallon-size glass jar includes an airlock setup which facilitates gas escaping your fermented vegetables while keeping air out. This allows you to make pickles, sauerkraut, and other fermented vegetables, fruits, condiments, and more while greatly reducing and often eliminating the threat of mold.
- Glass jar
- Plastic lid fitted with a rubber grommet (BPA-free)
- Large ceramic fermentation weight (Dimensions: 3.75 inches in diameter)
- Extra solid lid for storage after fermentation is complete
- Container Dimensions: Jar Height: 6.3 inches (9.8 inches with airlock) | Jar Diameter: 5.5 inches | Mouth Diameter: 4.3 inche
Fermentation weights are ideal for whole or cut veggies. For shredded or very small pieces of cut up veggies, use multiple sets of weights, or use strips of a cabbage leaf crisscrossed over the top of the veggies and tucked down the sides of the jar. Ensure the cabbage strips are well submerged under the brine.
What Our Customers Are Saying
As a new fermenter, this made the process a bit less intimidating. Everything came well packaged, nothing broken. I've fermented some carrots and I'm doing pickles now.
Works well and easily. Makes batch after batch of excellent pickles!
Great vessel for fermenting various veggies for consumption. Much cleaner than using regular jars that overflow. The airlock eliminates overflow. Once fermented I just move the ferment to smaller jars and refrigerate .
We are eating the fermented veggies now and it was so much easier that when I was using canning jars and had to keep checking the lids to make sure they were loose so the jars wouldn't burst.
Easy to use and not so huge as to be too much work. Like the instructions.