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$32.99
Make delicious Italian cheese with this beginner-friendly kit. Whether you're looking for gut-healthy ingredients or an exciting DIY project, the Cultures for Health Italian Cheese Making Kit will deliver a rewarding experience you won't soon forget.
Included in each kit:
- Thermometer
- 1 yard Butter Muslin
- 4 ounces Citric Acid
- 5 Vegetable Rennet Tablets
- 8 ounces Cheese Salt
- Instruction and Recipe Booklet
Equipment in the kit may appear different than pictured.
Included in each kit:
- 5 Vegetable Rennet Tablets
- Thermometer
- 4 ounces Citric Acid
- 1 yard Butter Muslin
- 2 ounces Tartaric Acid
- 8 ounces Cheese Salt
- Instructions and Recipe Booklet
Ingredients and Allergen Information:
- Please refer to the individual product pages for the ingredients and allergen information of each item included in the kit.
Shelf-life and Storage Information
- Store in freezer: Vegetable Rennet Tablets; tablets will last at least 3 years if stored properly.
- Store in a cool, dry place: Citric acid, Tartaric acid, Cheese salt; cheese salt will last indefinitely if stored properly.