Vegan Yogurt Starter Culture

$10.99

You can make real dairy-free yogurt at home! Use this culture with soy milk, coconut milk, and more to make a smooth, mild yogurt that's miles better than store-bought.

Each bag contains:

  • 4 packets of starter culture.

Instructions for using this culture are included and may be found here.

  • Cultures at 110º F using a yogurt maker or other appliance.
  • This culture often requires a thickener to achieve a store-bought yogurt consistency.
  • Direct-set (single-use) culture - each packet makes one batch of yogurt.

Shipping and Storage Information

  • Our Vegan Yogurt Starter Culture is shipped in a barrier-sealed packet as a freeze-dried yogurt culture in a dairy carrier. 
  • Store in the refrigerator or freezer.
  • Use by date on bag.

Vegan Yogurt Starter Culture Ingredients

  • Rice maltodextrin, live active bacteria (Bifidobacterium bifidum, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus delbrueckii subsp bulgaricus, Lactobacillus rhamnosus, Streptococcus thermophilus) 
  • This product contains no GMO ingredients.

Vegan Yogurt Starter Culture Allergen Information

  • Manufactured in a facility that also produces products containing soy and dairy. 
  • May contain trace amounts of gluten: Barley source is used as a fermentation nutrient. 
  • May contain trace amounts of soy: Soybeans are used as a fermentation nutrient.
  • Non-GMO


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